Hi, I’m Laura. Today, we’re going to make swiss chard with sesame sauce recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Swiss Chard With Sesame Sauce Recipe
Swiss Chard With Sesame Sauce is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Swiss Chard With Sesame Sauce is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook swiss chard with sesame sauce using 4 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Swiss Chard With Sesame Sauce:
- Make ready 1 bunch Swiss chard
- Prepare 1 tbsp Toasted sesame seeds
- Get 1 tsp Soy sauce (dark)
- Prepare 1 tsp Enzyme juice (kumquat) or 1/2 tsp sugar
Steps to make Swiss Chard With Sesame Sauce:
- Wash the Swiss chard well. If the stems are thick, cut slits in them lengthwise halfway up from the bottom.
- Cut into 4 cm lengths.
- Fill a pot with water about 2.5 cm deep, add the Swiss chard, cover with a lid and steam-boil it.
- My mother taught me to boil it this way with a little water, rather than a lot.
- It will cook in about 3 minutes. Drain in a colander and squeeze out the liquid when cool. The liquid will be bright red.
- Put the toasted sesame seeds in a mortar and microwave for a short time to dry them.
- Grind the sesame seeds, then add the soy sauce and enzyme juice.
- Mix it well, so it’s evenly combined.
- Add the well squeezed Swiss chard, break it up and coat it with the sesame sauce.
- When it’s lightly coated, it’s done.
- Blending the sesame seeds and flavorings together well before mixing them with the vegetables results in a nicer finish and the vegetables don’t look as wilted.
So that is going to wrap it up for this distinctive dish swiss chard with sesame sauce recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
