Hello, I’m Laura. Today, we’re going to make shrimp and asparagus in oyster sauce recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Shrimp and asparagus in oyster sauce Recipe
Shrimp and asparagus in oyster sauce is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Shrimp and asparagus in oyster sauce is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have shrimp and asparagus in oyster sauce using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Shrimp and asparagus in oyster sauce:
- Get 150 grams of peeled shrimp
- Take 5 asparagus slice 3 cm long
- Get 1 tbsp spoon of chop garlic
- Prepare 3 mushrooms cut in quarter
- Take 2 tbsp spoon of oyster sauce
- Prepare 1 tsp of light soy sauce
- Make ready 1 tsp of Peppers
- Take 1/4 cup of chicken stock
- Get 1 tbsp of oil
Instructions to make Shrimp and asparagus in oyster sauce:
- Heat the pan fry in garlic then add asparagus and mushrooms fry for 3 minutes
- Add shrimp, oyster sauce, pepper and light soy sauce
- Add chicken stock stir and covered for 1 minutes. Remove from heat served on rice
So that’s going to wrap it up for this special dish shrimp and asparagus in oyster sauce recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
