Falafel
Falafel

Hi, I’m Elise. Today, we’re going to prepare falafel recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Falafel Recipe

Falafel is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Falafel is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook falafel using 16 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Falafel:

  1. Take Falafel
  2. Make ready 400 grams Chickpeas
  3. Get 2 tbsp Flour
  4. Get 2 tbsp Curry powder
  5. Get 2 Onions
  6. Prepare 4 Garlic Cloves
  7. Get 1 Celery
  8. Prepare 1 Scallion
  9. Take 1 Salt, Black pepper, Parsley, Cumin, Coriander
  10. Prepare White Sauce
  11. Prepare 1 Greek/Plain Yogurt
  12. Get 1 Same amount of Mayonnaise
  13. Take 1 Garlic powder
  14. Take 1 White Pepper
  15. Prepare 1 Parsley, oregano and salt
  16. Prepare 1 Half tbsp. Oil

Steps to make Falafel:

  1. Cook chickpeas, drain and let them cool
  2. Cut garlic cloves and scallion and mix with parsley, cumin, coriander and flour
  3. Cut and sautee onions and celery until soft. Add curry and mix well
  4. Put everything in a blender and process. Add salt and pepper accordingly
  5. Let it cool in the fridge for an hour
  6. Make about 15 ping-pong sized balls and lightly flatten them
  7. Roll over flour
  8. Freeze them or cook in the oven turning them until golden
  9. White Sauce: Mix all together and store in the fridge
  10. Great to eat it in Arabian bread with lettuce, tomato, onions, scallion..

So that’s going to wrap it up with this distinctive dish falafel recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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