Hi, I am Marie. Today, I’m gonna show you how to make spinach, tomato & cheese omelette! recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Spinach, tomato & cheese omelette! Recipe
Spinach, tomato & cheese omelette! is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Spinach, tomato & cheese omelette! is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have spinach, tomato & cheese omelette! using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spinach, tomato & cheese omelette!:
- Take 2 Eggs
- Prepare 1 half large tomato
- Take 1 large handful spinach
- Get Grated cheddar cheese
- Get 50 ml (less than half cup) milk
- Prepare crack black pepper
- Prepare additional herbs if you wish!
Instructions to make Spinach, tomato & cheese omelette!:
- Crack two eggs into a bowl.
- Add milk, add cracked black pepper. Using a fork gentle mix together.
- Add other ingredients, chopped tomato, spinach & cheddar cheese. Mix ingredients together!
- Pour all ingredients into a heated pan that has small amount oil in it.
- Let cook for approximately 8 minutes on low heat. When it starts to cook through fold over omelette for a further 2minutes. Then serve!
So that is going to wrap this up for this distinctive dish spinach, tomato & cheese omelette! recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
