Anchovy Asparagus
Anchovy Asparagus

Hello, I’m Clara. Today, we’re going to make anchovy asparagus recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Anchovy Asparagus Recipe

Anchovy Asparagus is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Anchovy Asparagus is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook anchovy asparagus using 4 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Anchovy Asparagus:

  1. Get 1 bunch Asparagus, ends cut off
  2. Take 2 tsp anchovy paste
  3. Prepare 3 clove chopped garlic
  4. Make ready 3 tbsp olive oil

Steps to make Anchovy Asparagus:

  1. Saute anchovy paste and garlic in oil.
  2. Add asparagus. Sauté until done.

So that is going to wrap it up with this exceptional dish anchovy asparagus recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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