Cucumber and asparagus soup
Cucumber and asparagus soup

Hi, I am Jane. Today, I’m gonna show you how to make cucumber and asparagus soup recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Cucumber and asparagus soup Recipe

Cucumber and asparagus soup is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Cucumber and asparagus soup is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have cucumber and asparagus soup using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cucumber and asparagus soup:

  1. Prepare 1 1/2 cup fresh chopped asparagus
  2. Get 6 cup grated and chopped cucumbers
  3. Prepare 2 cup plain yogurt
  4. Prepare 2 quart vegetable broth
  5. Get 1/3 cup fresh chopped dill
  6. Make ready 1/3 cup fresh chopped parsley
  7. Prepare 2/3 stick butter
  8. Get 1/3 cup chives
  9. Take 2/3 tsp salt
  10. Take 2/3 tsp granulated garlic powder
  11. Make ready 1/2 tsp rubbed sage

Steps to make Cucumber and asparagus soup:

  1. Take butter and asparagus and fry in a deep pan
  2. Add garlic amd salt cover and simmer
  3. Add the broth after 7 minutes of simmering add cucumbers
  4. Add the yogurt after the cucumbers are bubbling stir well add chives, parsley, sage, and dill cover
  5. Stir after the soup bubbles cover cook 3 minutes remove from heat you can serve or chill serve cold. I served with cheese and buttered croutons.

So that’s going to wrap it up with this special dish cucumber and asparagus soup recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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