Hi, I’m Jane. Today, we’re going to prepare my easy morning omlet recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
My easy morning omlet Recipe
My easy morning omlet is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. My easy morning omlet is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook my easy morning omlet using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make My easy morning omlet:
- Take 1 spring onion
- Get 1 pinch salt
- Get 2 eggs
- Make ready friench fries or toast
- Get oil
- Make ready and cheese
Steps to make My easy morning omlet:
- First warm your pan with a drizzle of oil.In a bowl wisk together the eggs spring onion and salt. Then once the pan is sausage.pour the eggs into the pan. once almost ready. put in the cheese. fold the eggs and your done with the eggs.you could just eat it like that but for me i like to put something to eat it with.so heres how to make some freash homade friench fries quick and easy.😊
- First warm your pan and fill it with oil. then take a potato and peel of the skin. now take a sharp cutting knife and cut it into small long thin pieces.once your pan is sausage place your fries inside the pan. this is optional but if you want you can season it with salt and pepper before you fry it.once its cooked take it out and place it on a papper towl to catch the extra oil.then your ready to serve but if your in a hurry or your not a big fan of french fries you could just use toast in stead
So that’s going to wrap this up for this distinctive dish my easy morning omlet recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
