Hi, I am Elise. Today, we’re going to make sauteed collards with tomatillos recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Sauteed Collards with tomatillos Recipe
Sauteed Collards with tomatillos is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Sauteed Collards with tomatillos is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook sauteed collards with tomatillos using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sauteed Collards with tomatillos:
- Make ready 1 bunch collards washed
- Get 3 medium tomatillos
- Take 3 tbsp drippins
- Get 1 small onion If desired
- Prepare 1 Lawry’s season to taste
- Prepare 1/4 tsp sugar
- Get 1 dash of Sumner Savory
Steps to make Sauteed Collards with tomatillos:
- heat cast iron skillet on stove top with medium flame
- add drippings onion and sliced collards (I cut in 1/2 inch strips) cook until withering and slightly tender add sliced tomatillos and 1/4 cup of water cover and simmer 10 mins until done
- stir in sugar and Sumner Savory
So that’s going to wrap it up for this exceptional dish sauteed collards with tomatillos recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
