Hi, I’m Marie. Today, I will show you a way to prepare asparagus chicken cassarole recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Asparagus chicken cassarole Recipe
Asparagus chicken cassarole is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Asparagus chicken cassarole is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook asparagus chicken cassarole using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Asparagus chicken cassarole:
- Take 3 chicken breasts, chopped
- Take 1 jar of prego white sauce (any flavor)
- Get 1 garlic salt
- Prepare 8 asparagus stalks, chopped
- Prepare 1 packages French fried onions
- Get 1 mushrooms and or onions (if desired)
Steps to make Asparagus chicken cassarole:
- Preheat oven to 350.
- Spray cooking dish with cooking spray, I like olive oil. Place uncooked chopped chicken into dish.
- Sprinkle chicken with garlic salt then top with chopped asparagus (and mushrooms and onions if you like).
- Cover evenly with the jar of prego white sauce and bake at 350 for 30 minutes.
- Remove from oven and cover with onion topper then bake for 10 minutes more.
- I served this with cornbread.
So that is going to wrap this up for this exceptional dish asparagus chicken cassarole recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
