Mayo & Parmesan Encrusted Chicken
Mayo & Parmesan Encrusted Chicken

Hello, I’m Elise. Today, I’m gonna show you how to make mayo & parmesan encrusted chicken recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Mayo & Parmesan Encrusted Chicken Recipe

Mayo & Parmesan Encrusted Chicken is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Mayo & Parmesan Encrusted Chicken is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook mayo & parmesan encrusted chicken using 9 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Mayo & Parmesan Encrusted Chicken:

  1. Get 6 Boneless/Skinless Chicken Breast
  2. Get 1 Salt
  3. Make ready 1 Pepper
  4. Take 1 Garlic Powder
  5. Make ready 1 Tiger Seasoning
  6. Make ready 1 Kraft Mayo
  7. Take 1 Kraft Grated Parmesan Cheese
  8. Get 1 Shredded Cheese(your choice)
  9. Take 1 Pam Butter Flavor

Steps to make Mayo & Parmesan Encrusted Chicken:

  1. Preheat oven to 400°F
  2. Wash chicken breast
  3. Spray cookie sheet with Pam
  4. Season chicken breast(both sides) with seasonings
  5. Sprinkle grated parmesan on top of chicken breast
  6. Spread a good layer of Mayo over chicken breast
  7. Sprinkle with more grated parmesan
  8. Sprinkle shredded cheese on top
  9. Spray top of chicken breast with Pam
  10. Bake in over for 20-25 minutes

So that is going to wrap this up with this distinctive dish mayo & parmesan encrusted chicken recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

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