Hi, I am Marie. Today, I’m gonna show you how to prepare orange salmon with asparagus recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Orange Salmon with Asparagus Recipe
Orange Salmon with Asparagus is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Orange Salmon with Asparagus is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have orange salmon with asparagus using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Orange Salmon with Asparagus:
- Prepare zest of 1 orange and 1/4 c fresh orange juice
- Prepare 1/4 c low-sodium soy sauce
- Get 2 tsp peeled and grated ginger
- Prepare 4 (6 oz) boneless, skinless salmon fillets
- Take 16 asparagus spears, trimmed
Instructions to make Orange Salmon with Asparagus:
- Preheat oven to 400°F.
- In small bowl, whisk together orange zest and juice, soy sauce and ginger; set aside.
- Packets (make 4):
- Cut large piece of parchment paper. In the center, place fillet and 4 spears and pour marinade on top.
- Form packet by folding paper long-wise several times. Fold up each end in toward fillet.
- Place packets on baking sheet and bake 15-20, until fillets flake and asparagus is tender.
So that’s going to wrap this up for this exceptional dish orange salmon with asparagus recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
