Hi, I am Laura. Today, I will show you a way to make easy hollandaise sauce with blender/bamix recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Easy Hollandaise sauce with blender/Bamix Recipe
Easy Hollandaise sauce with blender/Bamix is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Easy Hollandaise sauce with blender/Bamix is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook easy hollandaise sauce with blender/bamix using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Hollandaise sauce with blender/Bamix:
- Make ready 2 large egg yolks
- Take 1 tbsp Dijon mustard
- Prepare 2 tsp fresh lemon juice
- Make ready 2 dash Cayenne pepper
- Make ready 1 salt and pepper to taste
- Take 1 dill to garnish
- Prepare 1 1/4 cup unsalted butter (about 270g)
- Prepare 1 tsp water
Instructions to make Easy Hollandaise sauce with blender/Bamix:
- Combine all ingredients except butter in blender
- Slowly heat butter in pan, being careful not to burn it
- Once butter is hot, turn on blender and slowly add all of the butter
- Blend until emulsified (about 20-30 seconds using my Bamix)
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