Hi, I am Joana. Today, I’m gonna show you how to make sloppy joe tater tot casserole recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sloppy Joe Tater Tot Casserole Recipe
Sloppy Joe Tater Tot Casserole is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Sloppy Joe Tater Tot Casserole is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have sloppy joe tater tot casserole using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sloppy Joe Tater Tot Casserole:
- Prepare 1 lb Ground Chuck
- Make ready 1 Onion, chopped & divided
- Prepare 1 clove Garlic, minced
- Prepare 1 Salt & Pepper, to taste
- Take 1 can Sloppy Joe sauce
- Take 1 can Cream of Mushroom Soup
- Get 16 oz of Velveeta Cheese, shredded or cbled & divided
- Take 32 oz bag ORE-IDA Tater Tots, frozen
Steps to make Sloppy Joe Tater Tot Casserole:
- Brown beef with salt, pepper, garlic & 1/2 of onion, drain well. Wipe out skillet of remaining fat.
- Mix Sloppy Joe sauce & mushroom soup into drained beef in same warm skillet
- Spray a 9x13 dish with Pam. Place Tater Tots in dish & season with salt & pepper. Sprinkle 1/2 of cheese on top of Tots. Then pour meat mixture over cheese. Sprinkle remaining chopped onion on meat. Finally, top with the remaining cheese.
- Bake between 325-350 F for about an hour. You may need to tent with foil as to not burn the cheese on top.
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