Hello, I am Clara. Today, we’re going to prepare parmesan crusted chicken recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Parmesan Crusted Chicken Recipe
Parmesan Crusted Chicken is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Parmesan Crusted Chicken is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook parmesan crusted chicken using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Parmesan Crusted Chicken:
- Take chicken breasts, seasoned with salt and pepper
- Get Provolone cheese
- Take ⚫ Ranch Spread:
- Make ready grated parmesan cheese
- Take Ranch dressing
- Take ⚫ Parmesan Cb Topping:
- Get Panko bread cbs
- Get garlic powder
- Make ready grated parmesan cheese
- Prepare melted butter
Instructions to make Parmesan Crusted Chicken:
- Cook chicken in skillet over medium heat with a little olive oil until thoroughly cooked and browned; keep warm & set aside.
- Make your ranch spread by combining all ingredients under ranch spread category in a small bowl.
- Do the same with your parmesan cb topping in a separate bowl.
- Prepare a 9 x 13 dish and place cooked chicken in dish. Top with ranch spread, slice of provolone each and finish with cb topping.
- Position in oven on top rack and broil on low until cb topping is golden brown.
- Enjoy!
So that’s going to wrap this up for this distinctive dish parmesan crusted chicken recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
