Hello, I am Marie. Today, we’re going to prepare tortang talong(eggplant omelette) recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Tortang Talong(Eggplant Omelette) Recipe
Tortang Talong(Eggplant Omelette) is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Tortang Talong(Eggplant Omelette) is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have tortang talong(eggplant omelette) using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Tortang Talong(Eggplant Omelette):
- Get 4 pcs eggplant
- Make ready 2 medium size egg
- Prepare Salt
- Make ready Cooking oil
- Make ready Pepper
Instructions to make Tortang Talong(Eggplant Omelette):
- Grill the eggplant
- After, peel off the skin (I like to peel it off while it’s sausage soaked in cool water)
- Beat the eggs in a bowl, put salt and pepper to taste.
- Add the eggplant. Press it firmly with fork to coat the egg evenly.
- Now, add cooking oil in the pan. Wait till it’s sausage enough to fry the eggplant. When frying wait till it turn brown then you can turn it over.
- Serve it with your own sauce. (Ketchup or soysauce with onions and tomatoes)
So that is going to wrap this up for this distinctive dish tortang talong(eggplant omelette) recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
