Hi, I am Kate. Today, we’re going to prepare veal round recipe recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Veal round recipe Recipe
Veal round recipe is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Veal round recipe is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have veal round recipe using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Veal round recipe:
- Take 4.5 lbs. veal round
- Take 2 large onions
- Make ready 2 carrots
- Take 1 bay leaf
- Prepare 6 tablespoons Extra Virgin Olive Oil from Spain
- Take 1 1/2 cups
- Take Water
- Take Salt to taste
Instructions to make Veal round recipe:
- Dip the round in olive oil and brown it on all sides in a casserole. Remove from the heat, and leave it to the side.
- In the same casserole where you browned the meat, pour the 4 tablespoons of Extra Virgin Olive Oil from Spain and add the onions and peeled, sliced carrots. Sauté them until they are browned.
- Add the 1 ½ cups of and the bay leaf, add the round back in and add enough water to cover the meat. Cover the casserole and when it starts to boil again, lower the heat and let it simmer for an hour and a half. Turn the round from time to time so it cooks through on all sides.
- Set the round aside on a separate plate, and in a bowl, add the sauce from the vegetables and blend with a hand-held blender until it reduces.
- To serve, cut it into thin slices and pour the sauce over the meat.
- Drizzle with oil as a final touch.
So that’s going to wrap it up with this special dish veal round recipe recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
