Plain omelet
Plain omelet

Hi, I’m Kate. Today, we’re going to prepare plain omelet recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Plain omelet Recipe

Plain omelet is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Plain omelet is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook plain omelet using 5 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Plain omelet:

  1. Prepare 4 eggs
  2. Take 4 tablespoons milk
  3. Get 1/2 teaspoon salt
  4. Take 1/8 teaspoon baking powder
  5. Make ready Pepper

Instructions to make Plain omelet:

  1. Beat egg yolks using rotary whisk.
  2. Add salt pepper and milk
  3. Beat briskly
  4. Add baking powder to egg whites beat stiff
  5. Cut and fold into egg yolks
  6. Pour into well buttered omelet pan (butter sides and bottom) cook slowly until omelet puffs up and is brown underneath
  7. Raise edge lightly
  8. Place in 350 degree f oven 10 to 15 minutes to cook top
  9. Carefully fold and turn on sausage platter
  10. Garnish with parsley.

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