Hi, I’m Laura. Today, I will show you a way to prepare tomato omelets 番茄滑蛋 recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Tomato Omelets 番茄滑蛋 Recipe
Tomato Omelets 番茄滑蛋 is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Tomato Omelets 番茄滑蛋 is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have tomato omelets 番茄滑蛋 using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tomato Omelets 番茄滑蛋:
- Make ready 3 Eggs
- Prepare 1/2 Tomato (cut into small cubes)
- Take 1/2 tsp Tomato Paste
- Take 1/2 tsp Sugar
- Make ready Spring Onion
Steps to make Tomato Omelets 番茄滑蛋:
- Stir-fried the eggs with 3tbsp of warm oil
- The eggs cooked 70% then remove from the wok.
- 1tsp of vegetables oil, Stir-fried with tomato cubes, tomato paste and sugar…(all in)
- Lastly, cooked tomota sauce place on top of the eggs and ready to be served.
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