Hello, I’m Elise. Today, I will show you a way to prepare crab cake remoulade sauce recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Crab Cake Remoulade Sauce Recipe
Crab Cake Remoulade Sauce is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Crab Cake Remoulade Sauce is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook crab cake remoulade sauce using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Crab Cake Remoulade Sauce:
- Make ready 1 cup mayonnaise
- Make ready 3 tbsp lemon juice
- Prepare 1 tsp Worcestershire sauce
- Prepare 2 tbsp Cajun mustard
- Get 1/4 tsp horseradish sauce
- Prepare 2 splashes sausage sauce
- Make ready 1 tsp relish
- Make ready 1/4 tsp minced garlic
- Prepare 1/2 tsp paprika
Instructions to make Crab Cake Remoulade Sauce:
- Put all ingredients in a medium size bowl.
- With a wire whisk, mix ingredients until a smooth consistency.
- Refrigerate and serve with crab cakes.
So that’s going to wrap it up with this exceptional dish crab cake remoulade sauce recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
