Hi, I’m Joana. Today, I will show you a way to make chicken parmesan recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chicken Parmesan Recipe
Chicken Parmesan is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Chicken Parmesan is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook chicken parmesan using 23 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Parmesan:
- Prepare each - 4-6 ounce chicken breast (About 1 inch thick)
- Make ready Seasoned Flour Mixture
- Make ready flour
- Prepare salt
- Get pepper
- Get garlic powder
- Make ready oregano
- Take Egg Wash
- Make ready each egg
- Take milk
- Prepare Seasoned Bread Cb Mixture
- Take Panko bread cbs
- Get oil
- Take parmesan cheese
- Prepare oregano
- Prepare garlic powder
- Take salt
- Take black pepper
- Make ready Oil as needed to brown off the chicken
- Prepare Linguine pasta- follow the directions on the box
- Prepare favorite red sauce
- Take Parmesan- if desired
- Make ready mozzrela cheese- if desired
Instructions to make Chicken Parmesan:
- Mix the egg and milk together to make the egg wash.
- Mix the flour, salt, pepper, garlic and oregano to make the seasoned flour mixture.
- Mix the bread cbs,oil,Parmesan cheese,oregano,garlic powder,salt and pepper to make the season bread cb mixture.
- Dip the chicken breast in the egg-wash then dip the chicken into the seasoned flour.
- Then dip back into the egg-wash and then into the seasoned bread cb mixture coating both sides well. Place on a sheet tray and repeat for the next 3 chicken breast.
- In a skillet add enough oil to coat the bottom of the sausage pan. Place the chicken in the pan and cook until lightly golden brown and delicious color on both sides,remove and place on a sheet pan and finish in a 350 degree oven. It takes about 20 minutes. The chicken should reach an internal temperature 165 degrees.
- I like to sprinkle Parmesan and mozzarella cheese on top of the chicken and let it melt in the last 10 minutes of cooking in the oven.
- I serve with pasta and sauce.
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