Hi, I’m Jane. Today, I will show you a way to make rolled omelette (without the tamagoyaki pan) recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Rolled Omelette (Without The Tamagoyaki Pan) Recipe
Rolled Omelette (Without The Tamagoyaki Pan) is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Rolled Omelette (Without The Tamagoyaki Pan) is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook rolled omelette (without the tamagoyaki pan) using 6 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Rolled Omelette (Without The Tamagoyaki Pan):
- Take 2-3 eggs
- Take 2-3 tablespoons chopped scallions
- Take 1 dash mushroom seasonings
- Make ready 1-2 tablespoons chilli flakes (optional)
- Make ready Salt and pepper
- Get Asian sweet soy sauce (optional)
Steps to make Rolled Omelette (Without The Tamagoyaki Pan):
- Put a bit of oil and rub it on the frying pan using kitchen paper. Heat the pan.
- Mix all the ingredients in a bowl. Prepare a small soup ladle and the chopsticks.
- Use the soup ladle to pour the eggs mixture into the heated pan. Wait till it becomes a bit firm, then using the chopsticks, rolling it from one side of the pan to the other side.
- Pour another spoon of eggs mixture, make sure you pour enough but not a thick one so it will be easier to roll.
- Wait till it’s a bit firm, then roll the eggs to the other side.
- Rub the frying pan with the oiled kitchen paper using the chopsticks.
- Repeat steps 3 to 6 till done.
- Cut the rolled omelette in bite size, garnish with chilli flakes.
- Serve with sweet soy dipping sauce if you like.
So that is going to wrap it up with this distinctive dish rolled omelette (without the tamagoyaki pan) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
