Philly Cheese Steak Sloppy Joes
Philly Cheese Steak Sloppy Joes

Hello, I am Laura. Today, I will show you a way to prepare philly cheese steak sloppy joes recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Philly Cheese Steak Sloppy Joes Recipe

Philly Cheese Steak Sloppy Joes is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Philly Cheese Steak Sloppy Joes is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have philly cheese steak sloppy joes using 14 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Philly Cheese Steak Sloppy Joes:

  1. Get 1 1/2 lb ground beef
  2. Make ready 3 tbs butter
  3. Take 1 small onion
  4. Get 1 small green bell pepper
  5. Prepare 16 oz mushrooms
  6. Prepare 3 tbs ketchup
  7. Take 1 tbs Worcestershire
  8. Take 1/2 tsp salt
  9. Take 1/2 tsp ground pepper
  10. Take 1 tbs cornstarch
  11. Prepare 1 cup beef broth
  12. Prepare 4 oz provolone cheese slice
  13. Prepare 6 brioche burger buns
  14. Make ready 4 oz Mozzarella cheese slices

Instructions to make Philly Cheese Steak Sloppy Joes:

  1. Prep time: 15 minutes Cook time: 15 minutes
  2. Dice Mushrooms, Bell Pepper and Onion and set aside
  3. Brown ground beef, remove from pan and set aside. There is no need to drain.
  4. Melt butter in same pan and add mushrooms, bell pepper and onion. Cook for 6 minutes.
  5. Return ground beef to pan
  6. Mix beef broth and cornstarch together and add to pan
  7. Add salt, pepper, ketchup and Worcestershire to pan
  8. Cook for approx 15 minutes or until a significant amount of liquid is gone (mixture should be approx 25 % liquid)
  9. Add provolone and mozzarella cheese and stir until melted
  10. Scoop mixture onto bun and enjoy!

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