Hi, I am Marie. Today, we’re going to make spanish rice (paella) recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spanish Rice (Paella) Recipe
Spanish Rice (Paella) is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Spanish Rice (Paella) is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have spanish rice (paella) using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Spanish Rice (Paella):
- Get 250 ml tomatoe sause
- Take 2 heads garlic
- Get 4 dsticks of chiken
- Take 80 g green beens
- Prepare 4 Artichoke hearts
- Get 1/2 tsp saffron
- Take 2 Tbsp olive oil
- Prepare 10 g salt
- Prepare 2 Cups rice
- Get 3 Cups warm water
Instructions to make Spanish Rice (Paella):
- In a pan, we put the dsticks with the garlic to fry with olive oil, once its golden we add the green beens.
- Once all the previous ingredients are golden we add the artichoke hearts, and the tomatoe sauce, we cook during 2 min at medium heat and we add the water and the rice at the end. We add the saffron, the yellow colorant and we cook until al the water its evaporated and the rice cooked.
- Optional step: add some lemon juice and enjoy!
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