Hi, I am Clara. Today, we’re going to prepare great with seasonal tomatoes: minestrone recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Great with Seasonal Tomatoes: Minestrone Recipe
Great with Seasonal Tomatoes: Minestrone is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Great with Seasonal Tomatoes: Minestrone is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have great with seasonal tomatoes: minestrone using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Great with Seasonal Tomatoes: Minestrone:
- Make ready 2 slice
- Prepare 1 Tomato
- Get 1/2 Onion
- Get 1/8 Carrot
- Make ready 1 Potato
- Take 1 clove Garlic
- Prepare 1 1/2 Consomme soup stock cubes
- Get 200 ml Water
- Make ready 1 dash Olive oil
- Take 1 Salt and pepper
- Take 1 Parsley (optional)
- Get Optional:
- Prepare 1 Cabbage
- Take 1 Beans
Steps to make Great with Seasonal Tomatoes: Minestrone:
- Cut the into 2 cm strips. Chop the vegetables into 1 cm cubes or small pieces. Mince the garlic.
- Pour olive oil in a pot, and fry the garlic until fragrant. Add the , and stir-fry. Add all the vegetables except for the potato, and continue stir-frying.
- When the onion becomes translucent, add the potato, water, and consomme cubes. Cover with a lid, and simmer over low to medium for 15 ~ 20 minutes.
- When the ingredients reach your preferred softness, and the potato is cooked through, turn off the heat. Adjust the taste with salt and pepper.
- Serve in a bowl, and sprinkle parsley to taste. There are 2 servings in the profile picture, and about 3 servings in these bowls.
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