Hello, I’m Jane. Today, I will show you a way to prepare kohlrabi and turnips recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Kohlrabi and turnips Recipe
Kohlrabi and turnips is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Kohlrabi and turnips is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have kohlrabi and turnips using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Kohlrabi and turnips:
- Take Kohlrabi
- Take turnips
- Get olive oil, extra virgin
- Take salt
- Get granulated garlic powder
- Get Hungarian paprika
- Take salt
- Take ground black pepper
- Get Herbs de Provence
Instructions to make Kohlrabi and turnips:
- Preheat oven 400° Fahrenheit
- Peel, wash and cube the Kohlrabi and turnips
- Place in a bag add oil and shake to coat then put Kohlrabi Take the stems add to cubes and turnips in an oven safe dish
- Add salt, Herbs de Provence, pepper, paprika, and garlic roast for 30 minutes
- Take leaves of the kohlrabi chop up amd sauté in pan add a pinch of salt then add to roasted kohlrabi and turnips
- Serve hope you enjoy, if you want softer vegetables cover while its cooking
So that is going to wrap this up for this exceptional dish kohlrabi and turnips recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
