Hi, I am Marie. Today, I’m gonna show you how to make boerewors in tomato gravy recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Boerewors in tomato gravy Recipe
Boerewors in tomato gravy is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Boerewors in tomato gravy is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have boerewors in tomato gravy using 9 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Boerewors in tomato gravy:
- Take 800 g Boerewors
- Take 1 Onion
- Make ready 2 Tomatoes
- Prepare 1 tsp BBQ spice
- Prepare 1 tsp Steak n chop spice
- Take 1 tsp Chicken spice
- Take 1 tsp Sugar
- Prepare 1 TBS Flour
- Prepare 2 TBS Minestrone powdered soup
Steps to make Boerewors in tomato gravy:
- Prep time for rolling boerewors into sausages size it 10 minutes
- Then take the boerewors place it in a pot then drizzle small amount of water to cook and cover the pot and let it cook.
- Once the it busy cooking then chop your onion and place it in a bowl and also grate those tomatoes.
- Check the pot and now cut the boerewors into those size and it is cooked and let it fry by its own fat.
- Once fried the pour your onion and stir and let it be soft.
- As it turn golden brown the pour your tomatoes to make the that gravy and pour sugar.
- Stir and add the remaining spices
- While the boerewors is cooking then prepare a small cup to add flour and minestrone with water to make a gravy thick.
- Then pour your mixture to the pot and cover for few minutes then you have your boerewors and tomato gravy.
- Will be served with pap
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