Gooey Herbed Mac ‘And’ Cheese
Gooey Herbed Mac ‘And’ Cheese

Hi, I am Jane. Today, I will show you a way to make gooey herbed mac ‘and’ cheese recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Gooey Herbed Mac ‘And’ Cheese Recipe

Gooey Herbed Mac ‘And’ Cheese is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Gooey Herbed Mac ‘And’ Cheese is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook gooey herbed mac ‘and’ cheese using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Gooey Herbed Mac ‘And’ Cheese:

  1. Make ready For macaroni:-
  2. Prepare 150 gms macaroni
  3. Make ready 1 cup water to boil
  4. Prepare 1 tsp oil
  5. Get 1/2 tsp salt
  6. Get For the cheese sauce:-
  7. Prepare 2 tsp butter
  8. Take 1/4 cup flour
  9. Prepare 1 slice cheese
  10. Prepare 1 cup milk
  11. Take 1 tsp Mixed herbs for seasoning
  12. Take 1/2 tsp pepper
  13. Make ready 1/4 tsp salt

Steps to make Gooey Herbed Mac ‘And’ Cheese:

  1. Boil macaroni in salt, oil and water until al dente. Drain and keep aside
  2. In a heavy bottomed pan add butter. Wait for it to melt. Then add flour. Mix well and wait till small bubbles form.
  3. Add milk, salt, pepper now along with cheese slice or grated cheese of your wish.
  4. Stir all well. The sauce will thicken immediately.
  5. Add this sauce to the cooked macaroni. Adjust salt if needed. Season with mixed herbs. Serve hot!

So that is going to wrap this up with this exceptional dish gooey herbed mac ‘and’ cheese recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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