Hi, I am Elise. Today, we’re going to make home style mac and cheese recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Home Style Mac and Cheese Recipe
Home Style Mac and Cheese is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Home Style Mac and Cheese is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook home style mac and cheese using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Home Style Mac and Cheese:
- Get 1/4 cup all-purpose flour
- Get 1/4 cup butter
- Prepare 1 3/4 cup milk
- Make ready 2 cup cheese of your choice
- Prepare 2 cup pasta
- Get salt and pepper
Steps to make Home Style Mac and Cheese:
- Preheat oven to 350
- Put pasta on to boil (about 10 minutes)
- Melt butter then add flour and mix to create a blonde roux
- Add milk to roux and constantly stir until milk becomes thick and bring to boil to create a bechamel
- Remove bechamel from heat and add cheese. Stir until completely melted. Add salt and pepper to taste
- Strain pasta and add to cheese sauce and stir then pour into 8X8 pan
- Bake for 30 minutes if desired and serve
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