Hi, I am Jane. Today, I’m gonna show you how to make no onion no garlic chickpeas recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
No onion No garlic chickpeas Recipe
No onion No garlic chickpeas is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. No onion No garlic chickpeas is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook no onion no garlic chickpeas using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make No onion No garlic chickpeas:
- Get 1 cup chickpeas
- Get 2 tomatoes puree
- Make ready 1 inch cinnamon
- Take 1 green chilli
- Get 1 tsp ginger chopped
- Take 1 bay leaf
- Get 2 cardamom
- Make ready 1 tea bag
- Prepare 1 tsp kasuri methi
- Get 1 tbsp oil
- Make ready 1 tsp coriander powder
- Make ready 1 tsp chanamasala
- Take 1 tsp red chilli powder
- Take 2 tsp cumin powder
Steps to make No onion No garlic chickpeas:
- Soak chickpeas overnight and then take in pressure cooker. Add bay leaf, cinnamon and tea bag. Now cook for 5-6 whistles.
- Now heat oil in a kadai and add oil. Add ginger and green chilli.
- Saute for 2 minutes and then add tomato puree. Mix and cook for 5 minutes.
- Add salt, coriander powder, red chilli powder, cumin powder, chanamasala and salt. Continue cooking for 4-5 minutes until oil separate from sides.
- Add cooked chickpea along with water.
- Mix well and cook for 8-10 minutes. Mash some chickpeas. It will make the gravy thicker. Add kasuri methi.
- Turn off the flame. Serve chickpeas with bhatura or chapati.
So that is going to wrap it up with this distinctive dish no onion no garlic chickpeas recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
