Hello, I am Joana. Today, I will show you a way to prepare chicken with mushroom & asparagus casserole recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken with Mushroom & Asparagus Casserole Recipe
Chicken with Mushroom & Asparagus Casserole is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Chicken with Mushroom & Asparagus Casserole is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook chicken with mushroom & asparagus casserole using 13 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Chicken with Mushroom & Asparagus Casserole:
- Take Cream Cheese 8oz; softened
- Prepare (1 1/2) Can of Cream of Mushroom soup
- Take 1 can Cream of Chicken soup
- Take to taste Garlic powder
- Get to taste Pepper
- Prepare to taste Paprika
- Take to taste Dried Parsley
- Get 1/2 bunch Asparagus cut into 1 inch pieces
- Make ready 1 pouch Uncle Ben’s Ready White Rice; cooked accord. to pkg
- Make ready 5 chicken breast tenderloins; shredded
- Get 1 bag sharp cheddar cheese
- Prepare 1/2 stick butter
- Prepare 1 sleeve Ritz Crackers
Steps to make Chicken with Mushroom & Asparagus Casserole:
- Boil chicken in 2 cups of water with 2 tsp Chicken Bouillon. Cook chicken until ALMOST done. It will finish cooking in the oven. Shred chicken once cooled and set aside.
- In a large bowl Mix Cream cheese and soups
- Add spices, mix well.
- Added Asparagus, mix well.
- Add Rice, mix well
- Add Chicken, mix well
- Add cheese, leaving some for topping. Mix well.
- Spoon Mixture in a greased casserole dish and bake for 30 min @ 350
- In a pan, melt 1/2 stick butter with 1/4 tsp of chicken bouillon and add crushed Ritz Crackers. Remove once crackers are moistened and set aside.
- Top casserole with Crackers and Shredded Cheese and bake til cheese is melted. About 25 min.
- Serve and Enjoy!
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