Hi, I am Laura. Today, I’m gonna show you how to prepare asparagus with prawns and carrot recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Asparagus with prawns and carrot Recipe
Asparagus with prawns and carrot is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Asparagus with prawns and carrot is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook asparagus with prawns and carrot using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Asparagus with prawns and carrot:
- Make ready 4 bunches asparagus
- Take 2 carrots
- Make ready 100 gr peeled cleaned prawns
- Get 1 red or yellow capsicum
- Make ready 5 garlic cloves (chopped)
- Get 1 brown onion (halved, sliced)
- Get 2 tomatoes (chopped)
- Prepare 3 tbsp oyster sauce
- Prepare 1 tsp salt
- Make ready 1/2 tsp pepper
- Make ready 2 tbsp olive oil
Instructions to make Asparagus with prawns and carrot:
- Chop capsicum, slice carrots, cut up asparagus. Put aside.
- Preheat a pan with olive oil, put sliced onion and chopped garlic, stir for a minute.
- Add prawns, cook until their colour changes, add carrots cook until the carrots soften a little bit
- Add capsicum and asparagus cook until all the vegs soft.
- Add salt, paper, oyster sauce, mix well.
- Add chopped tomatoes, mix them well for 3 mins.
- Ready to serve with rice or just like that.
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