Hello, I’m Jane. Today, I’m gonna show you how to prepare asparagus with prawns and carrot recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Asparagus with prawns and carrot Recipe
Asparagus with prawns and carrot is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Asparagus with prawns and carrot is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have asparagus with prawns and carrot using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Asparagus with prawns and carrot:
- Get 4 bunches asparagus
- Prepare 2 carrots
- Prepare 100 gr peeled cleaned prawns
- Make ready 1 red or yellow capsicum
- Prepare 5 garlic cloves (chopped)
- Take 1 brown onion (halved, sliced)
- Make ready 2 tomatoes (chopped)
- Prepare 3 tbsp oyster sauce
- Make ready 1 tsp salt
- Make ready 1/2 tsp pepper
- Prepare 2 tbsp olive oil
Instructions to make Asparagus with prawns and carrot:
- Chop capsicum, slice carrots, cut up asparagus. Put aside.
- Preheat a pan with olive oil, put sliced onion and chopped garlic, stir for a minute.
- Add prawns, cook until their colour changes, add carrots cook until the carrots soften a little bit
- Add capsicum and asparagus cook until all the vegs soft.
- Add salt, paper, oyster sauce, mix well.
- Add chopped tomatoes, mix them well for 3 mins.
- Ready to serve with rice or just like that.
So that is going to wrap it up with this distinctive dish asparagus with prawns and carrot recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
