Hello, I am Marie. Today, we’re going to prepare lobster mac and cheese recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
lobster mac and cheese Recipe
lobster mac and cheese is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. lobster mac and cheese is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have lobster mac and cheese using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make lobster mac and cheese:
- Get 40 oz lobster meat
- Get 1 lb macaroni elbows cook to instructions on box
- Make ready 1 1/4 cup extra sharp cheddar cheese shredded
- Get 1 1/4 cup colby jack cheese shredded
- Get 2 tsp salt
- Make ready 1/2 cup margarine
- Take 2 tsp granulated garlic powder
- Make ready 1 3/4 cup milk
- Make ready 1/4 cup cornstarch
- Prepare 1/4 cup milk
Instructions to make lobster mac and cheese:
- heat milk add cheese when milk is sausage dont boil amd dont let stick to bottom
- in a pan heat margarine and 1 teaspoon od garlic look lobster over for shell cook in margarine till done
- as cheese melts stir when smooth ad cornstarch milk with is mixed well it will thicken add cheese to pasta
- add lobster to mac and cheese margarine and all
So that’s going to wrap it up with this exceptional dish lobster mac and cheese recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
