Hi, I am Laura. Today, I will show you a way to prepare mabo nasu / eggplant 🍆 recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Mabo Nasu / Eggplant 🍆 Recipe
Mabo Nasu / Eggplant 🍆 is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Mabo Nasu / Eggplant 🍆 is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have mabo nasu / eggplant 🍆 using 6 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Mabo Nasu / Eggplant 🍆:
- Make ready 1 pack Cook Do Mabo Nasu 🍆
- Make ready 350 gram Nasu / Eggplant
- Take 50 gram carrots
- Take 40 gram green papper
- Get 100 gram meat (choices)
- Prepare 1 spoon sesame oil
Steps to make Mabo Nasu / Eggplant 🍆:
- You can buy Cook Do like this cover
- Remove leaf at Nasu,wash
- Cut horizontal like this and make fit size as you like.
- Tips ❗️ Nasu quickly change color to brown, so to make it still white, deep inside water.
- Slice onion leaf like this then cut small size
- Cut carrot and green papper
- Prepare sesame oil with medium fire, then put inside all vegetables start from eggplants, green papper then carrot. Change high fire.
- Change medium fire put Cook Do inside frypan then stir. (if you use ground of meat, cook Cook Do with ground meat first then put vegetables)
- After all well done, enjoy with sausage rice!
So that is going to wrap it up for this distinctive dish mabo nasu / eggplant 🍆 recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
