Hi, I’m Clara. Today, I will show you a way to make lemon zest salmon & asparagus recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Lemon Zest Salmon & Asparagus Recipe
Lemon Zest Salmon & Asparagus is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Lemon Zest Salmon & Asparagus is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have lemon zest salmon & asparagus using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Lemon Zest Salmon & Asparagus:
- Take Salmon
- Get Asparagus
- Get garlic
- Get Salt and pepper
- Take Olive oil (drizzled)
- Take lemon
Steps to make Lemon Zest Salmon & Asparagus:
- Preheat the oven to 425°F
- Place fresh or frozen salmon, garlic cloves, and fresh asparagus on a baking sheet. Season lightly with salt and pepper, zest of one lemon (more on the dry side), and drizzle with olive oil.
- After zesting lemon, cut in half and add to the baking sheet.
- Bake for 20 minutes!!
- Enjoy!
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