Hello, I am Jane. Today, I’m gonna show you how to make sweet potato alfredo tortellini with kielbasa recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Sweet Potato Alfredo Tortellini with Kielbasa Recipe
Sweet Potato Alfredo Tortellini with Kielbasa is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Sweet Potato Alfredo Tortellini with Kielbasa is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have sweet potato alfredo tortellini with kielbasa using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Potato Alfredo Tortellini with Kielbasa:
- Get 1 packages cheese toretellini
- Make ready 1 sweet potato
- Get 1 lb spinach
- Get 1 pints Grape tomatoes
- Take 2 tbsp Brown butter
- Prepare 2 tbsp Flour
- Take 1 cup Milk
- Get 1/2 cup Parmesan cheese
- Make ready 1 as needed Salt and pepper
- Get 1/2 tsp Cayenne pepper
- Make ready 1 packages Kielbasa (turkey or beef)
Instructions to make Sweet Potato Alfredo Tortellini with Kielbasa:
- Peel and cut sweet potato into cubes. Add to boiling water and cook until fork tender. Add to blender until smooth.
- Boil water and add tortellini, cook according to package directions.
- Melt butter in medium sauce pan and add flour to form a rue.
- Add milk and wish over medium low heat until thickened.
- Cut up kielbasa and sauté in olive oil until browned over medium heat.
- Add blended sweet potato and cheese and stir, if sauce is too thick add water to thin out. Season with salt, pepper, and cayenne. Leave on low heat stirring occasionally.
- Add grape tomatoes and spinach to kielbasa and lower heat. Cook until spinach is wilted.
- Add sauce to kielbasa mixture and combine. Spoon over tortellini and garnish with cheese as desired.
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