Hello, I’m Marie. Today, I’m gonna show you how to make vegetables and meat casserole - sayniyet khodra w lahmeh recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Vegetables and meat casserole - sayniyet khodra w lahmeh Recipe
Vegetables and meat casserole - sayniyet khodra w lahmeh is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Vegetables and meat casserole - sayniyet khodra w lahmeh is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have vegetables and meat casserole - sayniyet khodra w lahmeh using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Vegetables and meat casserole - sayniyet khodra w lahmeh:
- Get beef, cut into medium-sized cubes
- Take baby zucchini, washed and cut in wedges
- Get small eggplants, cut in wedges
- Take medium carrots, cut in wedges
- Make ready potatoes, peeled and cut in medium-sized cubes
- Make ready baby corn
- Prepare tomato paste dissolved in 1 cup water
- Take vegetable oil, for frying
- Take salt
- Get cinnamon
- Make ready black pepper
Instructions to make Vegetables and meat casserole - sayniyet khodra w lahmeh:
- Preheat the oven to medium heat.
- Place the beef pieces in an oven tray. Sprinkle with cinnamon and mix until all pieces are coated.
- Place the tray in the oven and let them cook slightly until they start changing color on all sides. Remove from the oven and set aside. The meat shouldn’t be completely cooked.
- Heat the vegetable oil in a frying pan and fry the potato pieces until they turn golden. Remove from heat and set aside.
- Add all the vegetables, tomato paste and fried potatoes to the cooked beef, season with pepper and salt and bake for 30 min in the oven, on medium heat.
- Remove the tray from the oven, add the baby corn then place the tray again in the oven. Let it cook for 5 more minutes.
- Serve sausage with vermicelli rice or pita bread.
- Note: You can find the recipe ‘vermicelli rice’ under my profile.
So that’s going to wrap it up with this special dish vegetables and meat casserole - sayniyet khodra w lahmeh recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
