Hello, I’m Jane. Today, I’m gonna show you how to prepare chocolate banana bread recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate Banana Bread Recipe
Chocolate Banana Bread is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Chocolate Banana Bread is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook chocolate banana bread using 20 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Banana Bread:
- Prepare 120 gr all purpose flour
- Make ready 30 gr cocoa powder
- Take 150 gr unsalted butter
- Take 150 gr granulated sugar
- Take 1/2 tsp salt
- Get 1 tsp vanilla essence
- Get 2 eggs
- Prepare 2 tsp baking powder
- Make ready 2 ripe bananas (mash)
- Take Mocha glaze:
- Get 5 tbs icing sugar
- Make ready 1 tbs cocoa powder
- Make ready 1 tbs espresso coffee (liquid)
- Make ready Almond streusel:
- Make ready 1/2 cup chopped almond
- Make ready 2/3 cup all purpose flour
- Prepare 4 tbs brown / palm sugar
- Make ready 1/4 tsp cinnamon powder
- Prepare 1/4 tsp salt
- Make ready 4 tbs melted unsalted butter
Instructions to make Chocolate Banana Bread:
- Preheat your oven into 160°C.
- Prepare streusel by pour all the ingredients into one bowl. Mixed them well until you find cbly consistency. Bake thrm aroun 15 minutes or until it is fragrant.
- Mix all dry ingredients (AP flour, cocoa powder, baking powder, and salt).
- Mix butter with sugar around 3 minutes, add vanilla essence, banana, and eggs. Mix all together until well mixed.
- Switch the mixer speed into low speed, add the dry ingredient. Mix them until all well combined. Becareful for not over mixing them.
- Pour the mixture into the mould, bake around 50 minutes.
- While waiting, prepare the mocha glaze. Mix all ingredients and stir them well.
- After your bread is done, let it cool around 10 minutes, and you could take it out from the mould. Let it cool completely over the cooling wire.
- After the bread cool completely, pour your mocha glaze over the bread and sprinkle with almond streusel.
- Let it chilled into the refrigerator around 1 hour, for the best serving.
So that is going to wrap this up with this exceptional dish chocolate banana bread recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
