Hello, I’m Elise. Today, we’re going to make tornado potatoes recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tornado Potatoes Recipe
Tornado Potatoes is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Tornado Potatoes is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook tornado potatoes using 18 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Tornado Potatoes:
- Make ready 2 medium sized potatoes
- Take 2 wooden skewers
- Prepare as required Oil for deep frying
- Take For batter–
- Prepare 1 tbsp maida
- Get 1/2 tbsp corn flour
- Prepare as per taste Salt
- Prepare 1 tsp Chilli powder
- Prepare Pinch black pepper
- Take 1/2 tsp oregano
- Get as required Water
- Make ready for Seasoning–
- Take 1 tsp Chilli powder
- Prepare 1 tsp chat masala
- Get Pinch black salt
- Prepare for Garnish-
- Get as required Mayonnaise
- Get Handful coriander leaves
Steps to make Tornado Potatoes:
- Wash all the potatoes.
- Insert a wooden skewer into the bottom of each potato and gently push it all the way through to the top. Working in a spiral motion from one side to the other, hold a sharp, thin knife at an angle and cut in the opposite direction you are turning the skewered potato, cutting all the way to the skewer.
- Gently fan out each potato down the length of the skewer, until you have an even gap between the slices.
- Soak them in water for 10 minutes.
- Take a bowl. Add the ingredients for batter and make a slurry. It should not be too thick or too thin.
- Coat the potatoes with the slurry.
- Heat oil in a Pan. Once the oil is hot, add the potatoes. Fry them on medium flame until they turn golden brown.
- Mix all the spices for seasoning and sprinkle it on the potatoes.
- Garnish with mayonnaise and chopped coriander leaves. Enjoy!!
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