Banana bread
Banana bread

Hello, I’m Marie. Today, I’m gonna show you how to prepare banana bread recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Banana bread Recipe

Banana bread is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Banana bread is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook banana bread using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Banana bread:

  1. Get 2 cups almond flour
  2. Prepare 4 bananas
  3. Make ready 4 eggs
  4. Make ready 1/3 cup almond milk
  5. Prepare 1 tbsp cinnamon
  6. Get 1/2 tbsp baking powder
  7. Get 1 tsp vanilla
  8. Take 1/4 brown sugar or honey
  9. Take Honey
  10. Take Walnuts or chocolate chips
  11. Take 150 grams ghee butter
  12. Take Salt

Instructions to make Banana bread:

  1. Start by blending the eggs with ghee butter in the meantime pre heat your oven at 350•F, then add the sugar and keep blending slowly. Then smash bananas with a fork and add it to the blending bowl
  2. Then add almond milk, add the cinnamon, vanilla and the rest of ingredients. Add a touch of salt.
  3. Keep nuts and honey aside for now.
  4. Slice bananas and put them in the bottom of your pan, add honey after that, add walnuts after or chocolate chips. Then you can add the mix and put your cake in the oven.
  5. I made two, one with walnuts and the smaller one with chocolate chips! Enjoy

So that is going to wrap this up for this special dish banana bread recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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