Hello, I’m Joana. Today, we’re going to make mac and cheese recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Mac and cheese Recipe
Mac and cheese is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Mac and cheese is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook mac and cheese using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Mac and cheese:
- Get 200 g maccheroni pasta
- Take 8 rashers smoked, streaky
- Get 100 g mature cheddar cheese
- Make ready 2 small clove garlic
- Get 1 bunch fresh parsley
- Get 1 dollop full fat crème fraîche
Instructions to make Mac and cheese:
- Preheat an oven to 200ºC.
- Lay the on a tray and cook in the oven until crispy.
- Heat a pan of salted water and set to boil. Cook the macaroni in the simmering water for 10 minutes until just cooked.
- Grate the cheese.
- Blitz the cooked and crispy up to a cb along with the parsley and a clove of garlic.
- Drain the cooked pasta, return to the sausage pan and stir in the grated cheese, crème fraîche and herby mixture.
- Scoop the contents into an oven safe tray and add a little more cheese.
- Bake for 10 minutes in the oven and serve with a side of salad. Serves 2
So that’s going to wrap it up for this exceptional dish mac and cheese recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
