Potatoes Frittata
Potatoes Frittata

Hello, I’m Clara. Today, I will show you a way to prepare potatoes frittata recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Potatoes Frittata Recipe

Potatoes Frittata is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Potatoes Frittata is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook potatoes frittata using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Potatoes Frittata:

  1. Take 6 pieces Potatoes
  2. Take Vegetable oil a cooking spoon
  3. Make ready Spring onions
  4. Get Salt
  5. Make ready Strawberry
  6. Make ready 2 eggs
  7. Get White pepper
  8. Make ready 1 habanero pepper
  9. Get Potatoes Frittata

Steps to make Potatoes Frittata:

  1. Wash, cut and Sprinkle potatoes with little salt
  2. Put a non stick pan on cooker add 2spoonful of cooking oil and fry the potatoes, then set aside after frying.
  3. Break d eggs into a clean bowl, whisk very well, add cut springs onion, Habenero pepper, white pepper and salt to taste n whisk again.
  4. Put a non stick pan on cooker, add a table spoon of oil, add already fried potatoes, pour d whisked eggs to cover the potatoes, then cover and reduce heat.. Let it steam for 3minutes or more until cooked.
  5. Garnish with cut strawberry.
  6. Done.

So that is going to wrap this up for this distinctive dish potatoes frittata recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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