Hello, I’m Joana. Today, we’re going to make eggless choco mousse recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Eggless Choco Mousse Recipe
Eggless Choco Mousse is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Eggless Choco Mousse is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have eggless choco mousse using 3 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Eggless Choco Mousse:
- Make ready instant bluebird mousse
- Prepare milk
- Prepare Chocolate chopped for Garnishing
Instructions to make Eggless Choco Mousse:
- Take a deep vessel. Add chilled Milk.
- Add entire pack to the milk. Mix it with the whisker.
- Will get smooth texture. Put into fridge for 15 min.
- After 15 min take it out. Will get thick consistency. Start Whisking thoroughly for 5 min.
- Now take a hand blender change to Whisking blade. Start Whisking till it change the colour to light brown n get double in quantity.
- Smooth n fluffy choco mousse is ready. Refrigerate again for 15 -20 min. Then serve with Garnishing.
So that is going to wrap this up for this special dish eggless choco mousse recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
