Hello, I am Kate. Today, we’re going to make mogodu recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Mogodu Recipe
Mogodu is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Mogodu is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have mogodu using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mogodu:
- Get 1 kg cleaned ox tribe
- Get 1 tspn Paprika
- Get 1 tspn curry vegetable soup
- Take 1 knorrox beef stock
- Make ready 1 cup warm water
- Get 1 tspn tasty beef & Onion
- Get 1/2 round white onion
Instructions to make Mogodu:
- First cut your tribe into medium bitable pieces, then in a clean pot, cook your tribe till soft (thats about 3 hours on a normal stove and 65 minutes on a pressure cook)
- After cooking it till soft, allow it to start frying (Dont add oil). Lower your heat and add onion & paprika. Cook till onion gets soft
- Add your powder soup by sprinkling it over, dont mix with water. Now melt your beef stock with a cup of warm water and pour into your pot. Cook for further 3 minutes and remove from the stove. You can serve while hot😋😋😋
So that is going to wrap it up with this distinctive dish mogodu recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
