Hello, I’m Kate. Today, we’re going to prepare boiled sweet potato balls (kue asoy) recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Boiled Sweet Potato Balls (KUE ASOY) Recipe
Boiled Sweet Potato Balls (KUE ASOY) is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Boiled Sweet Potato Balls (KUE ASOY) is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have boiled sweet potato balls (kue asoy) using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Boiled Sweet Potato Balls (KUE ASOY):
- Make ready 275 gr sweet potatoes, boiled and peeled
- Get 50 gr starch / corn starch
- Prepare 75 gr palm sugar
- Get DRESSING
- Prepare 2 tablespoons grated coconut
- Get pinch salt
- Take 2 tablespoons breadcbs
- Make ready 1 tablespoon sugar
Steps to make Boiled Sweet Potato Balls (KUE ASOY):
- Mixed with grated coconut and salt and steam briefly lined with plastic/banana leaf. It helps to extend the durability of grated coconut (so as not perishable), remove and set aside. Mix bread cbs and sugar, set aside.
- Puree sweet potato and add flour gradually until dough is smooth. NOTE : the amount of flour used depending on the type/texture sweet potato itself, so do not dump in all the flour mix.
- Take a little dough, filled with palm sugar then cover and the sphere. Do until the dough runs out.
- Boiled dough circle and wait until the float (a sign that the dough is cooked). Remove and drain.
- Add the balls in dressing mixture and stir well.
- Ready to be served and enjoy with your family.
So that’s going to wrap it up for this special dish boiled sweet potato balls (kue asoy) recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
