Hello, I am Joana. Today, I’m gonna show you how to prepare sweet potato souffle’ recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sweet Potato Souffle’ Recipe
Sweet Potato Souffle’ is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Sweet Potato Souffle’ is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have sweet potato souffle’ using 15 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Potato Souffle’:
- Get Mix
- Prepare 2 can (40 ounce size) sweet potatoes drained
- Take 1 cup sugar
- Make ready 2 eggs
- Take 1/2 cup milk
- Get 1/2 stick butter melted
- Prepare 1/2 tsp salt
- Take 1 tsp vanilla
- Prepare Topping
- Prepare 1 cup brown sugar
- Prepare 1/2 cup flour
- Get 1/3 cup butter melted
- Make ready 1 cup chopped pecans
- Take Bake
- Get 350 degrees for 35 - 40 minutes
Instructions to make Sweet Potato Souffle’:
- Preheat oven to 350°F. In medium bowl lightly mix first seven ingredients put mixture in greased 9 x 13 pan.
- In small bowl mix topping ingredients and cble over the sweet potatoe mixture.
- Bake at 350°F for 35 - 40 minutes.
So that’s going to wrap this up for this distinctive dish sweet potato souffle’ recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
