Hello, I’m Laura. Today, we’re going to make vegan peanut butter/almond butter cups recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vegan Peanut Butter/Almond Butter Cups Recipe
Vegan Peanut Butter/Almond Butter Cups is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Vegan Peanut Butter/Almond Butter Cups is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook vegan peanut butter/almond butter cups using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Vegan Peanut Butter/Almond Butter Cups:
- Make ready 1 Jar Crunchy Peanut Butter (no added sugar)
- Get 1 Jar Almond Butter
- Prepare 2 Tablespoons Honey for each mix (of the above)
- Make ready 2 Tablespoon coconut Oil for each mix
- Make ready 6 Cote Dor Dark chocolate Bars
Instructions to make Vegan Peanut Butter/Almond Butter Cups:
- Melt the dark chocolate in the microwave or pot.
- Melt 2 Tablespoons of coconut oil and mix it with 2 Tablespoons of honey and the whole of a Peanut Butter Jar
- Add a teaspoon full of the peanut butter mix in the small molds and then add the melted dark chocolate on top
- Refrigerate for 1 hour
So that is going to wrap this up for this distinctive dish vegan peanut butter/almond butter cups recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
