Hello, I am Elise. Today, I will show you a way to prepare mac and cheese with smoked beef and veggies recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mac and cheese with smoked beef and veggies Recipe
Mac and cheese with smoked beef and veggies is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Mac and cheese with smoked beef and veggies is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook mac and cheese with smoked beef and veggies using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mac and cheese with smoked beef and veggies:
- Take 400 grams elbow pasta
- Prepare 2 cup milk in room temperature
- Make ready Half cup frozen green peas
- Prepare Half cup frozen corn kernels
- Take 1 red or orange bell pepper
- Make ready 225 grams smoked beef
- Make ready 200 grams quick melt tasty cheddar cheese, grated
- Make ready 250 gram grated mozzarella cheese
- Take 1 Tea spoon italian herb seasoning
- Make ready Salt
- Prepare Olive oil
- Get Black pepper
Steps to make Mac and cheese with smoked beef and veggies:
- Cut smoked beef and bell pepper to small squares. Grill them in oven until smoked beef crispy but not burn. About 10 minutes each.
- Meanwhile Cook corn kernels with little water in seprate pot until they are soft. Bring water and salt to boil for cooking pasta in other pot. Mix milk, cheddar cheese, black pepper and herb seasoning in a bowl. Keep aside.
- When the smoked beef and bell pepper cooked through, boil and drain the pasta according to package instructions. In the last 5 minutes of boiling pasta add green peas to cook along pasta.Drain and mix with corn and smoked beed mixture. Now add milk and cheddar cheese and mix well.
- In a big oven proof casserole dish, assemble every thing. First grease with olive oil. Add all the mix in step 3.
- Top it with mozzarella cheese. Bake in oven(200 degree celcious) for about 30 minutes or until mozzarella melted and become golden. Serve it with chili sauce and tamato ketchup on side.
So that’s going to wrap it up with this exceptional dish mac and cheese with smoked beef and veggies recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
