Hello, I’m Jane. Today, I’m gonna show you how to make crockpot chicken ratatouille recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Crockpot Chicken Ratatouille Recipe
Crockpot Chicken Ratatouille is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Crockpot Chicken Ratatouille is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook crockpot chicken ratatouille using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Chicken Ratatouille:
- Prepare 1 large pack chicken thighs (or you can use boneless chicken)
- Get 1 can Crushed Tomatoes (28 oz)
- Get 1 can diced tomatoes
- Make ready 1 teaspoon Oregano
- Get 1/2 teaspoon black pepper
- Prepare 1 teaspoon dry basil leaves
- Make ready 1 can Chick Peas (garbanzos,undrained)
- Make ready 1 large eggplant, cut into cubes
- Make ready 3 zucchini, cut into coins
- Prepare 1 onion, sliced
- Take 1 green pepper, sliced
- Prepare 1 teaspoon parsley Flakes
- Prepare Fresh garlic, minced (5-6)
- Get Salt
Instructions to make Crockpot Chicken Ratatouille:
- Peel and cut eggplant into cubes, then place into a colander with a bowl underneath to catch drippings and generously apply salt to your cubed eggplant, let sit out with the salt for about 30 min.(this will extract the xtra moisture that’s in the eggplant)…..
- Rinse chicken and pat dry, season with some black pepper and place on a baking pan, set oven to broil and broil chicken until slightly browned, then place into crock pot (use this step only if your using bone - in chicken thighs, skin on), I took out the skin on my chicken thighs,otherwise cut chicken and place into crockpot…….
- Cut up your zucchini, onion, green pepper, and mince your garlic, rinse off the salt from your eggplant and drain well, and place all veggies into crockpot, including can of undrained chick peas…..
- Pour the tomatoes over the chicken and veggies in crockpot, then sprinkle your remaining ingredients over all….
- Stir gently, cover and cook on low for 8 hours…..
- Eat and enjoy with white rice or by itself 🍛!!!! 😋
So that is going to wrap it up for this special dish crockpot chicken ratatouille recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
