Hi, I’m Kate. Today, I’m gonna show you how to prepare mimi’s meatballs, potatoes & collards recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Mimi’s Meatballs, Potatoes & Collards Recipe
Mimi’s Meatballs, Potatoes & Collards is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Mimi’s Meatballs, Potatoes & Collards is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have mimi’s meatballs, potatoes & collards using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mimi’s Meatballs, Potatoes & Collards:
- Make ready 4 TBS olive oil
- Make ready 2 medium onions chopped
- Make ready 2 cloves garlic minced
- Get 8 cups chicken stock
- Take 2 LB potatoes cubed
- Make ready 2 LB meatballs (frozen or homemade)
- Take 16 oz collards chopped
- Make ready 2 TBS tomato paste
- Prepare 1 tsp salt
- Get 1/2 tsp pepper
- Take 1-2 TBS fresh oregano
- Take 1/4 tsp cayenne
Instructions to make Mimi’s Meatballs, Potatoes & Collards:
- In a large stockpot, heat olive oil. Add onions and saute until softened. Stir in garlic and cook until just fragrant.
- Add stock and potatoes. Stir occasionally over medium heat until potatoes are softened, about 15-20 minutes.
- Add cooked meatballs, collard greens, tomato paste, salt, pepper, oregano and cayenne. Allow flavors to meld and greens to wilt, about 15 minutes. Season to taste. To serve, ladle into bowls and sprinkle with goat cheese cbles.
So that’s going to wrap it up for this distinctive dish mimi’s meatballs, potatoes & collards recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
